Honey Dipped Chicken
A delicious, juicy four-piece chicken dinner (breast, thigh, leg, and wing) coated in yummy, crispy honey-glazed batter, deep fried to perfection, served with straight cut fries and coleslaw.
Yuengling Battered Haddock
An 8 oz. Yuengling beer-battered light flaky fish filet, served with straight-cut french fries, coleslaw, and tartar sauce.
Butterfly Shrimp Dinner
Lightly deep fried butterfly shrimp coated in panko breadcrumbs, served with straight cut fries, coleslaw, and cocktail sauce.